
Seasoned traveller Theresa Longo explains all her best travel secrets for being able to seamlessly switch environments in a matter of hours…
Seasoned traveller Theresa Longo explains all her best travel secrets for being able to seamlessly switch environments in a matter of hours…
Skype sent me something totally AWESOME!!! Woo Hoo! Find out what it was HERE…
How did we sustain and prepare ourselves for a recent production project in the middle of the jungles of Central America? Vega One and Vega Sport products pushed us to stay healthy and active throughout the entire trip! We had a lot of work to do and we couldn’t let anything slow us down. Read the Review of Vega Sport Products HERE. In a controlled study and in an intense climate we put the Vega Pre-Workout Supplements to the ultimate test!
I am stoked to visit these lovely travel destinations. These are the places I love and cannot wait to travel to.
Have a look at some of my top picks for the best travel destinations!
February 2013 saw me spending a lot of time in the Nicoya peninsula in beautiful Costa Rica. I was lucky to visit Panama during my time in South America. Panama is incredible!
When I traveled to Costa Rica, I stayed a couple nights in San Jose, and spent the majority of my time surfing in Santa Teresa and Playa Carmen. When I first arrived in Santa Teresa Costa Rica, immediately the first thing I did was surf . Surf in Costa Rica is a magical experience. Sometimes it is just me and the birds, (literally!) – floating out in the ocean. I spent a lot of time at a phenomenal beach house with a gorgeous view of the pacific ocean. The infinity pool showed us a spectacular view of the sunset from high in the mountain side. I can’t wait to go back soon . I definitely did a lot of surfing (sometimes 4 hours a day!) and my surf skills improved greatly. Big thank you to Simone who taught me a LOT and for arranging a photo shoot with photographer Antonio Russo. I had a fun time shooting. Many mornings consisted of watching the sun rise with yoga at the ocean. I ate the best food. During the week, our friend Tyler would cook delectable foods like ceviche or a mixed meal of fish, steak, chicken, veggies, rice and more. Ty often cooked for 10 or twelve of us and I swear on one occasion there must have been 7 pounds of guacamole. Ty is the bombest chef around! On top of the exceptional food I ate, I spent a night dining at fabulous and beautiful Brisas del Mar in Santa Teresa. I ate the best Mahi Mahi with Korma I’ve ever tasted.
Click here to read about more of my travels
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